Hella Fuckin Dinner B!

Chicken “Katsu” Don…

1 tbsp sugar
2 tbsp Mirin
1 tbsp soy
1 cup sliced green onions
1 cup sliced white onion
1.5 cups of dashi soup stock or equivalent (i used mabo soup base paste w/ 1.5 cups of water)

Combine ingredients and Simmer

Slice and brown 2 whole chicken breasts in 2 tbsp of sesame oil

Combine with soup and simmer down… ALLLLL the way down… then at the last minute pour in 4 beaten eggs and let cook, stirring occasionally until done.

Serve over white rice, preferably in bowl

Sprinkle seaweed and sesame seeds on top if you prefer.

Tried it last night on a whim and it came out PERFECT!!

1 Comment

• 
  SeventhSwami March 24, 2008 at 8:03 pm

  2 Comments add a comment

  Bam …
  133 Mon, March 24, 2008 – 8:30 PM
  technically, it’s oyako donburi.

  a chicken katsu donburi would mean the chicken was breaded in panko and fried before mixing with the egg.

  one of my favorite homestyle japanese dishes to make at home. simple and tasty!

  Swami
  263 Tue, March 25, 2008 – 8:44 AM
  thanks for clearing that up. i knew something had to be wrong with “chicken katsu don” since “katsu don” alone has pork.

  and yeah… WAY tasty